Careers at Dave's Hot Chicken

As a Line Cook at Dave's hot chicken, you'll be at the heart of everything we do — preparing our legendary Nashville-style hot chicken tenders and sliders with precision, speed, and love. You'll work closely with our kitchen team to maintain the highest food quality standards, follow recipes exactly, and keep our kitchen running smoothly during peak hours. This is a high-energy role in a fast-paced environment where consistency is everything.

We're looking for an experienced Shift Supervisor to lead our front-of-house and back-of-house operations during assigned shifts. You'll motivate the team, ensure food quality and service standards are upheld, handle customer feedback professionally, and support the Restaurant Manager in day-to-day operations. At Dave hot chicken, our supervisors are leaders who lead by example and bring out the best in every team member.

You'll be the face of Dave's hot chicken, delivering warm, friendly, and efficient service to every guest who walks through our doors or places an order online. Your role includes taking accurate orders, processing payments, handling inquiries about our heat levels, managing the dining area, and ensuring every customer leaves happy. Great communication, a positive attitude, and a love for food are the key ingredients for this role.

As Restaurant Manager at Dave's hot chicken, you'll have full ownership of your location's performance — overseeing a team of 15–30 employees, managing food cost and labor, maintaining brand standards, and driving sales growth. You'll work directly with our operations leadership team and play a key role in expanding daves hot chicken culture in the United States. This is a career-defining role for driven, results-oriented leaders.

Help us bring daves chicken to homes, offices, and events across Las Vegas. As our Delivery & Catering Coordinator, you'll manage third-party delivery platform operations, coordinate large catering orders, liaise with corporate clients, and ensure every off-site experience matches our in-restaurant quality. Strong organizational skills and a passion for hospitality are essential in this growing role.